Smoked Tuna Dip
Creamy dip with smoked tuna.
Served chilled with fried pita bread. $7.95
Spinach & Artichoke Dip
Hot and creamy with artichokes, spinach and parmesan. Served with fried pita bread. $7.95
Garlic Shrimp
Plump tiger shrimp, sautéed in butter & garlic. $7.95
Raspberry Chipotle Brie
Brie wheel baked until molten, topped with spicy raspberry chipotle sauce.
Served with fried pita bread. $7.95
Fried Eggplant Appetizer
Crispy breaded eggplant, served with marinara. $6.95
Fried Ravioli
Breaded ravioli filled with ricotta and
parmesan. Served with marinara. $6.95
Jumbo Lump Crab Cake
Our lump crab recipe with just enough cracker
crumbs to hold them together.
Served with Louis dipping sauce $8.95
Jumbo Crab Claws
Crab claws, fried, steamed, or sautéed. $8.95
Calamari
Lightly breaded calamari served with marinara and aioli mayonnaise. $6.95
Tomato Margharita
Fresh tomato slices with fresh mozzarella, basil, balsamic glaze, extra virgin olive oil, and sea salt. $7.95
Seared Tuna
Sashimi-grade bluefin tuna, seasoned with black pepper and sesame seeds. Seared and chilled. Served with pickled ginger, wasabi, and Asian sauce. $8.95
French Onion Au Gratin
$4.95
Soup of the Day
$3.49 Cup $4.95 Bowl
Mixed Greens Salad
Locally grown organic spring greens tossed with balsamic vinagairette, blue cheese, candied pecans, and dried cranberries.
$6.45
Caesar Salad
Crisp hearts of Romaine, tossed with our Tuscan Caesar dressing, almonds, and parmesan cheese. $5.45
House Salad
Lettuce blend, cukes, radishes, tomatoes, sweet red onions. $5.45
Side Salad
House, or Caesar $3.25
Mixed Greens $4.25